Tonight's salad was a mixture of kale, cabbage, tomatoes, cheese, and basil with a lemon-based dressing. Inventive as usual, this Aleshka salad was the best I have tasted so far - the addition of fresh basil was a great idea.
The meal itself was a simple baked salmon with lemon.
Baked until just cooked, succulent and tasty - a comfort food meal at its best.
What may have been a boring looking platter of greens came to life with splatter of red peppers.
And with basil and lemon, you cannot go wrong Aleshka.
And leaving the best to last - home made apple crumble with apples, oranges and grapefruit - I always look forward to those.
Thank you again Aleshka!
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