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Thursday, 23 June 2011

Thai Tonight

For years I have been hearing great reviews of Sawasdee Thai Restaurant. And now that I tried it, I can confirm all I have heard is definitely true.

Operated by owners, Sawasdee offers quality food, great service and relaxing ambiance.

Of course, Phad Thai was ordered - the freshness of the sauce was a striking difference from the ketchup tasting sauces elsewhere.


Cho Muang - dumplings filled with chicken and spices and fried to a great crisp - kicked off the feasting along with a variety of satays served with the most tasting marinated cucumbers.


This was followed by Tofu Tord - deep fried tofu served with a peanut-cilantro house sauce to die for. There were so many of them in the order, which were consumed so rapidly. Alongside was one of the specials which is simply stir fried bean sprouts; simple yet delicious.


The garlic beef was addictive - a must order. Thin sliced beef marinated and pan fried with garlic and lots of black pepper. And of course, an order of chicken curry in red Thai curry sauce served with a truly aromatic jasmine rice.





Sawasdee Thai on UrbanspoonA must try on Main St.

Sawasdee Thai Restaurant
4250 Main Street
Vancouver, BC

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