Wacky Rice Pudding or Wacky Rice Smoothie?

Someone recommended turning leftover rice into rice pudding.

Simply add sugar and milk and let it simmer until the rice absorbs the milk.

I failed miserably in the task.

So now I had this mushy rice that is white and sweet, but not creamy enough.

At night, I woke up with a wonderful wacky idea - turn it into a smoothie.

Wacky rice pudding, some milk, some sweetened condensed milk, honey, a banana, rose water and squish....

A delicious healthy white and creamy breakfast that tastes more like a white and creamy dessert was an amazing way to kick off the day.

Love my Wacky Thursdays' experiments.