Tonight's discovery was the Dhaka Fish & Biryani - a sweet, cozy and quiet Bengali restaurant.
Quality comes through the pleasant service of the owner, the smells coming out of the kitchen where her husband is cooking and the fact that dishes are made on the spot, making the wait for food longer than expected (but pleasantly so).
We started the meal with the restaurant's special Chaat (more on Chaat at Fun Day in San Francisco). It was a huge platter, the dough was freshly made, lightly fried and the spices just right. This was the best part of the meal.
The main meal was Basa Fish Biryani and a Rohu Fish cooked in spices. A bit oily, a lot spicy, but a taste to savour.
Dhaka Fish & Biryani Halal Restaurant
5750 Fraser Street