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Thursday, 11 July 2013

Wacky Berries in Wacky Dessert

Two weeks ago I wrote about the Wacky Jardin Berries.

At that time, readers identified the wacky non-raspberry berry as boysenberry (with some suggesting it may be tayberry).

All this berry talk got Replacement Chef excited over making a wacky dessert.

It was called Gluten Free berry flan. If you follow the layers, you too can make Gluten Free berry flans.

Layer 1 - The Raspberries

Layer 2 - The plain Greek Style yogurt

Layer 3 - Honey and chopped hazelnuts

Layer 4 - A boysenberry and a gooseberry (yes, jardin produces those too).

Thank you Replacement Chef.

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