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Sunday 1 September 2013

Six

Under a beautiful forest, a celebration of six wonderful traits with six wonderful foods.


Steak for being solid and dependable.


French fries for being passionate about everything.


Guacamole for a green thumb that never stops growing.


Perogies for the love of tradition, values and rituals.


French dressing reflecting all the fun and sweetness brought to life.


And spaghetti, a symbol of family and lots of love.

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