With 45 minutes to spare before my flight from Heathrow airport and a sign pointing to the Best Airport Restaurant in the world, how could I resist.
The Gorgeous Kitchen had the ambiance, the British skewed menu and the reasonable prices. I walked in intending on a full British experience, starting with a Victorian Lemonade (sounded British enough for me).
Chicken liver pate with cider jelly and a brioche was a perfect start and a perfect taste. Unlike other fancy restaurants, The Gorgeous Kitchen portions are very generous.
The slow cooked lamb with pea puree was by far the best tasting lamb I have ever tasted at or outside airports' restaurants.
Now my trips must be planned around Heathrow's Terminal 2 to visit The Gorgeous Kitchen again.
The Gorgeous Kitchen had the ambiance, the British skewed menu and the reasonable prices. I walked in intending on a full British experience, starting with a Victorian Lemonade (sounded British enough for me).
Chicken liver pate with cider jelly and a brioche was a perfect start and a perfect taste. Unlike other fancy restaurants, The Gorgeous Kitchen portions are very generous.
The slow cooked lamb with pea puree was by far the best tasting lamb I have ever tasted at or outside airports' restaurants.
As per the appetizer, the portions were very generous that I just could not fit the dessert I was eyeing, so I ended up simply taking a picture of it.
Now my trips must be planned around Heathrow's Terminal 2 to visit The Gorgeous Kitchen again.
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