Frozen shrimps + capellini package + (carrots + zucchini + mushrooms + celery) + dill + butter + lemon = Capellini aux Crevettes
- Fry all the vegetables in a butter/vegetable oil mixture
- Season with salt and pepper
- Add more butter and juice of one lemon
- Sprinkle chopped fresh dill
- Add frozen shrimps to defrost in the sauce (2 minutes)
- Serve over buttered boiled capellini
Nice looking delicious meal!