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Saturday, 23 November 2013

तीन मुर्गियां

My dear lovely neighbour was busy on the stove with an aromatic rice filled with cashew nuts and spices. The rice, I quickly found out, is to go with three delicious chicken dishes.

A South-Indian style butter chicken with lighter sauce than what we typically eat in Indian restaurants.

A South-Indian style chicken curry, with less sauce and way more spicing than any restaurant will serve.

And my favourite; chicken liver that is perfectly spiced, South-Indian style.

Another amazing, surprise meal from My dear lovely neighbour, who, like me, does not cook the same thing twice.

 Thank you one more time!

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