The Kaisse set up
The BBQ lit
The chicken on the fire
The Rosé cracked open
A spread of vegetarian stuffed grape vine leaves
And freshly made raw kebbeh
Dad's BBQ chicken and humus were a perfection
As if that was not enough food, Mouloukhieh was served
Dessert was a selection of Baklawas
Served with the boss of white and creamy - Arabic ice cream
Thank you all cooks and see you again soon
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